This Chocolate Brownie Is Simply Irresistible

The very sight of a dark, rich Chocolate Brownie with a blob of cream or icing sitting on the top would make even the staunchest critics drool. This delightful recipe is bound to send you into an unforgettable journey into the Chocolaty world of Brownies.

Do It Your Way

Melt butter and dark chocolate in equal proportion and give it a thorough mix before setting it aside to cool. Combining castor sugar and eggs in a mixer to pioneer a soft, fluffy mix comes next. It is a good idea to add some Vanilla extract too for that distinct flavor. Now combine the two mixes and give them a gentle, slow spin. The flour with a pinch of salt is the last to join the party with the mixer singing away at rather gentle speed. Spread some crushed hazelnuts into a cake tin before pouring in the batter and bake away!