16 November, 2017
A Holiday Vegan Reese’s Chocolate Raspberry Cups
You should not miss this!
This is one of the holiday dessert recipes that you should try yourself! In a few quick steps, you can already taste a delectable cup of chocolate raspberry! You only need a few ingredients to start off with! For the raspberry mixture, you need raspberries, maple syrup, and fresh lemon juice. Melt this under heat in a saucepan. Boil it until it becomes thick. After that, start to melt your Vegan chocolate.
The next step is to fill up half the cup of the muffin tray with chocolate and then freeze it. After a few minutes, spoon a raspberry mixture in the cup and pour the rest of the chocolate on top of the raspberry.
Learn how to make your own Holiday Vegan Reese’s Chocolate Raspberry Cups in the Next Page and prepare to experience an amazing goodness!
Click “Next Page” below for the ingredients and the recipe video of this amazing dessert recipe!