A really tasty treat for a special evening!
With just a handful of ingredients, you get a chance to enjoy this fantastic Cream cheese pecan pie. Your kids will love this pie because it’s yummy, really moist, and creamy.
To prepare this is just simple and takes just a few minutes to almost one hour. All you need are the following: cream cheese, vanilla extract, corn syrup, and chopped pecans. This pie is really a perfect desserts for lunches, dinners, and other special occasions. Enjoy!
Check out this recipe in the link below!
Photo: southernbite.com
Ingredients:
2 frozen deep dish pie crusts, thawed
For the cream cheese layer:
2 (8-ounce) packages cream cheese
1 egg
1 teaspoon vanilla extract
For the pecan filling:
6 eggs
2 cups sugar
2 cups light corn syrup
2 teaspoons vanilla extract
2 cups coarsely chopped pecans
For the recipe: Click Here
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