So Yummy!
Milk and Cookies are a classic treat passed down from generations. Now, this recipe might be one you start to pass down as well. With chocolate chips mixed throughout the fudge, you will be please by how it makes your taste buds feel.
This creamy goodness melts in your mouth it’s so good. On top of that, this recipe is so easy. It will take you less than five minutes. Am I kidding? No! Try it yourself. Get back to me and tell me I wasn’t lying. And maybe while your at it, bring some fudge to share. I am hungry and so are you by now.
Click the link below for these yummy goodness:
Photo: backforseconds.com
Ingredients:
2 cups granulated sugar
4 oz. unsalted butter
⅓ cup heavy cream
2 cups white chocolate chips
1 tsp. vanilla bean paste (or extract) (I used Rodelle of course)
7-ounce jar marshmallow crème
15 chocolate chip cookie dough truffles
10 Chips Ahoy cookies, chopped
For the recipe: Click Here
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