Just a Halloween treat they’ll surely love

Candy Apples have been childhood favorites of many of us. Making them is so easy that even a child can conjure them up to perfection. This is one Halloween treat; everyone will loves for sure.

Let us roll

Getting hold of fresh Green Apples is the first step and it is certain that every fridge will have an abundant, ready stock. The transformation begins by forcing a hole in the Apples with a stick and insert thin twigs into each. Next, gouge out a small hole about an inch deep into each using a sharp knife and put them in the fridge. As they cool, use the time to make the toffee using recommended ingredients and process that takes only a few minutes. Roll the cooled apples into the thick candy syrup and insert gooey germs into the hole you made earlier. Your creepy Candy Apples are ready for munching!