Easy and enjoyable to make
Purple is rarely used as food coloring. Nevertheless you will agree with me that it is a good one, looking at this blueberry cheesecake. The best part is that this cheesecake does not make use of artificial food color. This lovely cheesecake got its purple color from blueberries. The juicy and delicious blueberries have worked the whole magic.
You can have this blueberry cheesecake at any time of the day. To make it is as easy as pie. It requires just a handful of ingredients, mostly blueberries, flour, eggs and cream cheese. What are you waiting for? Prepare this for your family today because I know they will love it!
Check out this recipe in the link below!
Photo: mirabelkowy.pl
Ingredients:
Base:
120g digestive biscuits
50-60g butter melted
Cheese mass:
500g ground, fat cottage cheese
130g sugar
1 package (16g) of vanilla sugar
3 small eggs
1.5 tablespoons of flour
a spoon of lemon juice
170g blueberries (can be frozen)
Topping:
200ml thick sour cream 18%
1.5 tablespoons of powdered sugar
a teaspoon of vanilla sugar
For the recipe: Click Here
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