The ingredients  that are needed to make this Elegant Fruit Dessert are as follows:

Ingredients

Makes 6 fruit desserts

Chantilly Cream Recipe

100ml or 1/3 cup plus one tablespoon of cream (35% fat)
1/2 vanilla bean
15g (0.53 ounces) or 1 Tablespoons sugar
50g (1.76 ounces) white chocolate
additional 110ml or 1/3 cup plus 2 tablespoons of cream

Fresh Fruit Sauce Recipe (makes 120ml)
100g (3.53 ounces) strawberries
50g (1.76 ounces) raspberries
10g (0.35 ounces) or 2 teaspoons sugar

Crisp Biscuit Recipe
60g (2.12 ounces) or 2 tablespoons plus 2 teaspoons unsalted butter
40g (1.41 ounces) or 2 tablespoons plus 1 teaspoon icing sugar
5g (0.18 ounces) or 1 tsp ground almonds
1 egg yolk
100g (3.53 ounces) or 2/3 cup plain flour

Here is the step-by-step tutorials for this very elegant dessert recipe!