8 November, 2015
Fool Everyone With This Raspberry Ice Cream “Tart”
You won’t think twice about this “tart.”
Who says you need dough to make tarts? This recipe is even better because it uses something that’s already good on its own – ice cream! Mix it with some signature tart flavors and you’ve got a delightful ice cream tart. It’s an easy recipe that simply requires patience with whisking the ice cream ingredients together for that wonderful consistency and yummy flavor.
The rich homemade ice cream is made from butter, milk, cream, and some toasted almonds for that nice nutty flavor. The result is a delectable dough-like ice cream that serves as the yummy base for this tart-looking treat. Toss in some pie or cookie crumbles and top with fresh raspberries for a distinctly fruity and creamy dessert!
all images are from video
Check out the next page for the ingredients and video guide for this recipe!