Hearty Mini Mint Cheesecakes

A perfect treat for St. Patrick’s Day!

Mint tastes just so amazing! But, t is not only the flavor that binds you to this amazing ingredient. Its the freshness it gives away that makes it even more lovable. This marvelous Hearty Mini Mint Cheesecakes recipe promises you a minty treat that not only is amazing to taste but it also has an appearance is completely adorable.

This recipe makes cheesecakes that has a crunchy crust at the bottom and a creamy and smooth layer on top. The cheesecakes come in the shape of tiny little hearts. You surely can’t resist having that first bite!

Just click the link below to get the recipe in detail!

 

Photo: createdby-diane.com

Ingredients:

Crust
1 cup chocolate cookie crumbs mixed with 4 tablespoons melted butter
Mint Cheesecake
1 package 1/3 less fat cream cheese (room temp)
1/2 cup fat free yogurt ( I use Fage yogurt)
2 eggs (room temp)
1/2 cup sugar
2 Tablespoons flour
1 teaspoon vanilla
4 Tablespoons Creme de Menthe

 

 

For the recipe: Click Here

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