Chocolaty and creamy!
This chocolate-based cake is not an ordinary dessert that you see in the local bakeshops every day. It is a 3-layer chocolate cake, sandwiched with dulce de leche filling and is encircled with a Swiss Buttercream frosting.
With just 7 easy steps, you can already enjoy this decadent dessert. It also has a trace of brewed coffee as an additional ingredient, which makes the flavor bittersweet. With this black and white combination, this sweet treat will surely be satisfying.
Learn how to make your own Heavenly Chocolate Cake With Swiss Buttercream in the Next Page and prepare to experience an amazing goodness!
Click “Next Page” below for the ingredients and the recipe video of this amazing dessert recipe!
