Fruity Goody!
This cheesecake looks incredible. Layers of banana slices in crust, topped with the cream cheese mixture and pudding. Topped with whipped cream, just looks amazing. If you need to make a dessert in advance, this Banana Cream Cheesecake is for you! You can make it up to 2 days in advance and your guests will love it!
This is an awesome summer time recipe. If you have never tried banana cheesecake, then this is place to start. It is easy and simple to make. A great treat for fruit lovers. This recipe serves 8 people at one time. A good addition to your dessert list.
Check out this banana cheesecake recipe in the link below!
Photo: sixsistersstuff.com
Ingredients:
1 ¾ cups of graham cracker crumbs
¼ cup of sugar
½ cup of butter, melted
Filling
1 package (8 ounces) of cream cheese, softened
½ cup of sugar
1 carton (8 ounces) frozen whipped topping, thawed
3 to 4 bananas, sliced
1 and ¾ cups cold milk
1 package (3.4 ounces) instant banana cream pudding mix
For the recipe: Click Here
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