Raw And Vegan Banana Cream Pie
Desserts are probably the favorite dish of the vast majority of people. However, most traditional ingredients are not suited for everyone. A lot of people are vegetarians, either by choice or necessity and they tend to miss out on many desserts. But not this time.
Here you can find a Banana cream pie recipe for a delicious cream pie with raw banana and whipped coconut cream, as well as macadamia nuts. Who could imagine that a dessert that is gluten free, vegan, dairy free, and refined sugar free could be this amazing. Arguably, it may even be better than a traditional cream pie. And that says a lot about what you are going to experience.
As an added tip, remember to add a little of sea salt on the nuts. It is going to make the flavor of the nuts unfold and make for a great experience.
You can learn more about this unique Banana Cream Pie recipe in the link below.
Photo: 84thand3rd.com
Ingredients:
225 g raw macadamia nuts [approx 1 1/2 c, heaped]
1/2 c coconut oil, melted
100 g dry figs, fresh dates or a combination [approx 6 figs or 7 dates]
scant 1/4 c lemon juice
1 ripe banana
1/2 c coconut milk
1/2 c rice or nut milk
2 tsp vanilla bean paste
1/2 tsp sea salt
For the recipe: Click Here
Make sure you like Desserts Corner on Facebook to be updated every time we find a delicious dessert recipe.