Toffee Pudding: A must have for any toffee lover!

If you love the taste of toffee but want to make something a little more than a simple custard with toffee sauce sprinkled on it, then look no further. A dessert with a sweet and rich taste worth making any time of the year, this dish is simple to make and you only need twenty minutes to prepare it and very simple ingredients.

The result is an amazing looking cake that tastes like heaven with all that moist and juicy texture. One classic English pudding with a small twist for when you need to make something easy but wonderful. Perfect for any occasion and time of the year.

See how amazing this toffee pudding looks and how easy it is to make in the link below.

Photo: recipegirl.com

Ingredients:

PUDDING/CAKE:

1 1/4 cups roughly chopped pitted dates
1 teaspoon baking soda
1 cup boiling water
2 tablespoons butter- softened
1 cup packed brown sugar
2 large eggs
1 1/2 cups all-purpose flour
2 teaspoons baking powder
3/4 teaspoon salt

TOFFEE SAUCE

1/2 cup half and half
1 cup packed brown sugar
3 tablespoons butter
3/4 teaspoon vanilla extract

For the recipe: Click Here

Make sure you like Desserts Corner on Facebook to be updated every time we find a delicious dessert recipe.