Flourless tasty treat!
Do you need to bake something different for a rainy day? This recipe switches flour and instead uses graham crackers for an ingredient. It is a perfect chocolate cake, but with a different kind of flavor. You will surely make your friends and family wonder about the secret ingredient!
It’s something perfect for those long cloudy days when you need a little warm treat after meal. It is also appetizing and inviting for anyone who loves chocolate. Top it with whipped cream and enjoy with milk. It’s the perfect comfort dessert. Give it to your kids and husband on a rainy day! Enjoy!
Check out the full recipe for this rich and chocolatey Graham cake in the link below!
Photo: culinaryconcoctionsbypeabody.com
Ingredients:
1/2 cup butter
1 cup sugar
3 eggs, separated
2 cups graham cracker crumbs
2 TBSP baking powder
3 TBSP cocoa
1 tsp salt
1 cup milk
1 tsp vanilla extract
1/2 cup chopped nuts
For the recipe: Click Here
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