So creamy and tasty!
Enjoy some special moments with your family or friends with this rich and creamy Pumpkin Caramel Cheesecake. Made from healthy ingredients namely pumpkin, cinnamon, and cooking oats, this recipe is perfect!
This is a four-layered dessert but it is very easy to make. In fact, it can be ready in just an hour’s time. What are you waiting for? Make a difference in your baking today by giving a pleasant surprise to your family or friends with the help of this amazing cheesecake recipe. They are going to love and enjoy it, for sure!
Check out this recipe in the link below!
Photo: chelseasmessyapron.com
Ingredients:
Crust
1 and 1/2 cups (~10-11 full sheets) cinnamon graham cracker crumbs
1/4 cup white sugar
1 tablespoon brown sugar
6 tablespoons butter, melted
Cheesecake
2 packages (8 ounces each) full fat cream cheese, at room temperature
1/2 cup + 2 tablespoons white sugar
1 teaspoon vanilla extract
2 large eggs
1/2 cup + 2 tablespoons canned pumpkin (not pumpkin pie filling, not entire can)
1/2 teaspoon cinnamon
1 teaspoon pumpkin pie spice
Streusel and Topping
1/2 cup brown sugar, packed
1/2 cup white flour
1/4 cup quick cooking oats
1/4 teaspoon cinnamon
1/4 cup butter, softened (not melted)
1 teaspoon vanilla extract
Salted or plain caramel to top bars
For the recipe: Click Here
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