Scrumptious Japanese Cheesecake

A sweet treat from the far away east!

Japan is the so called “land of the rising sun”. Not only this, but the food is also awesome. For those of you who are great fan of cheesecakes, here is an amazing recipe that you would completely love. The recipe makes a Japanese cheesecake that is so amazing to taste that you will just love it.

The Japanese Cheesecake recipe requires easily available ingredients that can be bought from any grocery store near you. The ingredients are cream cheese, unsalted butter, egg yolks, sugar, cornstarch, milk, whites and sugar. The resulting cheesecake is just so delicious you can’t keep your hand off of it. Just click the link below to get the detailed recipe!

If you love cheesecakes, maybe you should also try the Easy No-Bake Chocolate Raspberry Cheesecake

 

 

Photo: jocooks.com

Ingredients:

10.5 oz (300 g) cream cheese
3 tbsp (45 g) unsalted butter
3 egg yolks
1 tbsp sugar
1 tbsp cornstarch
⅔ cup milk
3 egg whites
¼ cup sugar

 

 

For the recipe: Click Here

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