Super Tasty Pumpkin Cheesecake

A dessert every pumpkin lover must try!

Try and recall if there is anyone you know who would say no to a piece of cheesecake when offered to them. That goes to show you just how loved cheesecakes are. Now, what if we were to make a cheesecake with pumpkin flavor. Everyone who loves pumpkins is going to love you for this pumpkin cheesecake dessert and if you are a fan yourself, then this is probably the next dessert you should be making.

Creamy and rich in flavors, this is a sweet dish you just can’t limit yourself to one slice. Simple as any other cheesecake to make but far tastier and unique. There can hardly be a better way to prepare pumpkin than to add it to the most lovable dessert list.

Wait no more and click on the link below to get the recipe for this tasty pumpkin cheesecake!

 

Photo: recipegirl.com

Ingredients:

CRUST:
1 1/4 cups fine gingersnap cookie crumbs
1/4 cup (1/2 stick) salted butter, melted

PUMPKIN FILLING:
Three 8-ounce packages cream cheese, softened
1 cup granulated white sugar
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground cloves
One 16-ounce can pure pumpkin puree (unsweetened)
4 large eggs
3/4 cup whipping cream, chilled

 

 

For the recipe: Click Here

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