Traditional custard pudding
The Dulce De Leche Flan is a traditional custard pudding dessert which is sweet yet it boasts of multiple different intense and diverse flavors. The flan consists of caramel, dulce de leche, cow’s milk, egg yolks, corn starch and orange zest. The dulce de leche should preferably be from stove top cow’s milk dulce de leche, cheater crock pot dulce de leche, or cajeta, Mexican goat’s milk dulce de leche for best results.
Making the flan is a bit complex and hard to make as you have to get the correct consistency and flavor, but with a little bit of patience one can easily master this recipe with no special effort at all.
Check out this recipe in the link below!
Photo: cupcakeproject.com
Ingredients:
2/3 cup sugar (this is just for the caramel part, the custard only uses dulce de leche)
2 1/2 cups dulce de leche (choose from stove top cow’s milk dulce de leche, cheater crock pot dulce de leche, or cajeta, Mexican goat’s milk dulce de leche)
1 cup goat’s milk or cow’s milk
6 egg yolks
1 1/2 teaspoons cornstarch
1 teaspoon orange zest
For the recipe: Click Here
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