Below are the ingredients that you will need to make this delicious Key Lime Coconut Cake:

Ingredients:

1 Recipe for Sponge Cake (makes two 9-inch cakes)

6 large eggs, room temperature
1 cup granulated sugar
1 cup all-purpose flour
½ tsp baking powder

Key Lime Syrup Ingredients:

¼ cup freshly squeezed lime juice (from 3 medium limes)
3 Tbsp granulated sugar
¾ cup warm water

Key Lime Frosting Ingredients:

8 oz cream cheese, softened
1 cup granulated sugar
16 oz cold sour cream (full fat)
3 Tbsp lime juice, freshly squeezed (from 2 medium limes)
1 Tbsp lime zest (from 2 medium limes)

Topping Ingredients:

2 cups (7 oz) sweetened shredded coconut

Here is the video guide for this mouthwatering recipe! Watch how quick and easy it is made and Bon Apettit!