Take a Break And Have Baileys Macadamia Brittle Cupcake

Take a break, take a cupcake.

This can be the finest cupcake you can make-Baileys Macadamia Brittle Cupcake. It is so simple to make the brittle; just a mixture of sugar and water heated in a saucepan and add macadamia nuts after. To add a more flavourful caramel, the butter and sugar are liquefied together.

Cupcakes are considered as the supplest desserts you can have. Cupcakes are also commonly spotted during birthdays and weddings. Baileys Macadamia Brittle Cupcake has special features that can be distinguished from the rest. So, try a new and refreshing cupcake experience with this dessert. It is the time to have a break, have a Baileys Macadamia Brittle Cupcake.

Get the complete recipe and steps by clicking the link below!

To experience the one of a kind taste of this chocolate pie, please click the link below.




 

Photo: gimmesomeoven.com

Ingredients:

Cupcakes
1 2/3 cups all purpose flour
1 cup sugar
1 1/4 tsp baking powder
3/4 cup salted butter, room temperature
3 egg whites
1 tsp vanilla extract
1/4 cup sour cream
1/4 cup milk
1/2 cup Macadamia Brittle BAILEYS® Coffee Creamer

Macadamia Brittle
2 cups sugar
1/2 cup water
pinch of salt
1 cup macadamia nuts, chopped

Icing
1 cup butter, divided
1/2 cup brown sugar
1/2 cup shortening
4-5 cups powdered sugar
3-4 tbsp baileys creamer

To see the full Printable recipe of this super delicious Baileys Macadamia Brittle Cupcake, click on Recipe page below:

Recipe Page »

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