A heavenly treat!

You can’t call yourself a cook or a food enthusiast until you have made or tasted a Cherry Tart. The recipe is very easy to follow and the cherry tart is simple to cook. Simplicity in cooking and extraordinary in taste, this blend of simplicity and versatility in taste gives this cherry tart an edge over all other tart recipes. The luscious cherry tart has a crispy base, a creamy vanilla filling and can be topped with a large variety of toppings one can choose from.

Expert advice: Use fresh cherries as topping rather than going for canned or cooked cherries. Cherries are delicious and creamy! Enjoy!

Get the complete recipe in the next page!