Chunky Pineapple Upside-Down Bread Pudding

Below are the ingredients that you will need to make this delicious Pineapple Upside-Down Bread Pudding:

Serves 12
Ingredients:
Bread Pudding:
1 cup whole milk
1 (14-oz) can sweetened condensed milk
4 large eggs
1 tsp vanilla extract
8 cups (12-oz) challah bread cut into 3/4″ cubes
2-1/2 cups chopped fresh pineapple
4 Tbsp unsalted butter
1/4 cup packed light brown sugar

Glaze:
1/3 cup confectioners’ sugar
1/2 tsp vanilla extract
3 Tbsp melted butter
2 tsp whole milk

Here is the video guide for this mouthwatering recipe! Watch how quick and easy it is made and Bon Apettit!