Cool cupcakes!
Remember those days out at the campfire with your friends in summertime? Relive those memories with the same taste of s’mores in your frozen snack. Combine every comfort food item in one go: melted marshmallows, chocolate and ice cream piled together and chilled to perfection. You won’t forget the joy of having this treat that easily.
This gluten-free dessert is easy to mix and prepare. Just grab a few ingredients, follow the directions and serve. Use it to whip up a quick snack when comfort food is needed, or to serve at fancy parties on a nice occasion. Go on. We won’t judge.
Check out the recipe for this delightful and healthy Frozen Smores in the link below!
Photo: simplygluten-free.com
Ingredients:
Gluten free, non-stick cooking spray or vegetable oil
1½ pints gluten free rocky road or chocolate ice cream (or dairy-free ice cream)
1¼ cups Kinnikinnick gluten-free graham style crumbs
2 tablespoons melted unsalted butter or dairy-free butter substitute
8 teaspoons mini semisweet chocolate chips (or dairy-free chocolate chips)
½ cup heavy cream or dairy-free whipped topping (equal to 1 cup whipped)
For the recipe: Click Here
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