Colorful delight!

Ice cream cakes are one of the best inventions in the culinary world so far, since they manage to combine the softness of a cake with the smooth coolness of ice cream into a mouthwatering delight which appeals to one and all.

This ice-cream cake is made from a mixture of whipped cream, honey comb bars and condensed milk which is whipped together with some food coloring and is kept overnight in the freezer to set. The cake is further covered in icing and decorated with a rainbow ruffle.

The multicolored rainbow ruffle makes the cake taste as good as it looks.

Get the complete recipe in the next page!