Sweet and lovely! Enjoy your breakfast or dessert with a piece of this Japanese cotton cheesecake accompanied with a hot cup of black coffee or cold iced tea. I tell you, you will love it and will surely ask for more. This is an all seasons’ cheesecake. It is very perfect for birthdays or any […]
The Most Simple Cheesecake You will Ever Make! This amazing Japanese (three-ingredient) soufflé cheesecake only requires egg, white chocolate, and cream cheese which are more than likely already sitting in most households. Simply by separating the egg whites to make a meringue, and combining it with egg yolk, melted white chocolate, and cream cheese, the […]