A slice of rich pleasure without pressure.
One of the finest things in life is eating what you love. But what makes life better is preparing ones that are fast and hassle-free. Although this is a no bake classic cheesecake, it’s a good training ground for first-time bakers.
The crust is so easy to prepare. Just blend graham crackers, then, moisten the whole batch with unsalted butter, melted. Press evenly on the bottom and sides of the pan, and chill for 10 minutes. After beating the cream cheese and milk together, add in the rest of the ingredients, and beat again on a higher speed. After pouring the filling into the pan, chill for 2 1/2-3 hours and viola! Your very own no bale classic cheesecake is ready to be served! Enjoy!
Learn how to make your own No Bake Classic Cheesecake in the Next Page and prepare to experience an amazing goodness!
Click to the Next Page below for the ingredients and the recipe video of this amazing dessert recipe!
