There’s so “matcha” to love about this dessert.

If you want to see how surprisingly savory matcha can be, this fantastic dessert is for you. The creamy cheesecake is a delightful indulgence that even those who are not fans of matcha will definitely enjoy. The rich and light flavor of the matcha cheesecake filling is what makes this recipe a hit. Anyone who is a fan of matcha or who wishes to make others experience the wonderful flavor of a green tea dessert should try this one out.

This recipe makes use of the famous Uji matcha from Japan. Using high-quality matcha powder is essential to make this cheesecake the perfect green tea dessert. If you’re a true fanatic, you might want to pair this with a fresh cup of matcha as well! No one’s going to stop you.