A chocolate and peanut butter delight!

Imagine a fluffy ice cream pie with Reese’s peanut butter cups. It’s a sinful mixture of hot fudge, whipped cream, chocolate ice cream and peanut butter cups. Ignore your health worries and indulge in the sweet sensation brought by this mouthwatering pie!

Because it is no-bake, you need to make sure that the resulting dessert is frozen enough to be firm when served. It is a wonderful combination of your favorite flavors, all in one pie.

The important part is mixing it all thoroughly. When you’re done, you can cool off in the summer sun with this ice cream pie and a tall glass of ice-cold beverage!

Get the full recipe in the link below!

Photo: thecookierookie.com

Ingredients:

1/2 regular sized tub low fat or lite cool whip
1/4 quart peanut butter cup ice cream
1 premade oreo pie crust
1 snack-sized bag mini peanut butter cups, cut in half (or regular peanut butter cups, chopped)
1/2 cup hot fudge ice cream topping

For the recipe: Click Here

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